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S. LUTEIN MIRTOPLUS - Quality Control

Process

Manufacturing Process

Good health is not a temporary goal, the accumulation of everyday effort is important. To support your efforts for good health, we take it upon ourselves to deliver reliable products safe for your consumption.

In order to deliver products that are safe for your consumption at any time, we have set strict standards so as to maintain the safety and stable supply of the product. Regardless how long we have come since the start of this health supplement business, we will strive to keep our eyes fixed on the starting point and our primary purpose of starting this business, and fulfil our promise to produce quality products.

Manufactured in a GMP1-compliant and ISO220002 certified factory

The manufacturing process takes place in our selected factory that is situated at the foot of Mount Fuji, surrounded by lush greenery and clear water. It is also certified to be in compliance with Good Manufacturing Practice1 (GMP) for dietary supplements and ISO 22000 standards2, ensuring that only safe and high-quality products are produced.

1. Raw Ingredients Inspection

Upon receiving the raw ingredients, they are subject to strict microbial, chemical and other tests.

2. Contamination Control

Factory workers are required to comply strictly with cleanroom regulations such as those concerning special clothing, and the removal of dust in the air shower room before entering the production room.

3. Quality Inspection

After a series of various tests, visual inspection of individual capsules is conducted. This ensures that even hard-to-detect irregular capsules will be filtered from the production line.

※1 Standards set to control manufacturing process and ensuring product quality for dietary supplements.
※2 ISO 22000 is a global standard, developed by the International Organisation for Standardisation (ISO), for implementing a food safety management system. The standard is said to be built with the concepts of ISO Management system and the principles of HACCAP (Hazard Analysis and Critical Control Point) system.

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